(Four seasons in food: Winter) Cooking with copper hotpot in Yunnan

Source: Xinhuanet| 2021-11-29 09:11:50|Editor: zh
Video PlayerClose

Zhao Jinhui, Datouyu Restaurant Manager, opened this restaurant in 1998. The speciality of the restaurant is fish cooked in copper hotpot. This kind of hotpot has over a hundred years of history in Jiangchuan County, southwest China’s Yunnan Province. Apart from fish, duck, free-range chicken and spare ribs can also be put in the pot as ingredients. 

How to make the copper hotpot? Check it out.

(Source: Xinhuanet)